Volume 15, Issue 4 (1-2020)
HSR 2020, 15(4): 246-254 |
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Gorgian P, Askari G, Heidari -Beni M, Tarrahi M J, Bahreini N. The effect of curcuma, black peper, ginger on pain and performance of the patient with chronic knee osteoarthritis in comparison with Naproxen drug. HSR 2020; 15 (4) :246-254
URL: http://hsr.mui.ac.ir/article-1-1095-en.html
URL: http://hsr.mui.ac.ir/article-1-1095-en.html
Pegah Gorgian 
1, Gholamreza Askari2 , Motahar Heidari -Beni3 , Mohammad Javad Tarrahi3 , Nimah Bahreini4
1, Gholamreza Askari2 , Motahar Heidari -Beni3 , Mohammad Javad Tarrahi3 , Nimah Bahreini4
1- MSc, Food Security Research Center, Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran
2- Associate Professor, Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran
3- Assistant Professor, Child Growth and Development Research Center, Research Institute for Primordial Prevention of Noncommunicable Diseases, Isfahan University of Medical Sciences, Isfahan, Iran
4- Associate Professor, Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran
2- Associate Professor, Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran and Food Security Research Center, Isfahan University of Medical Sciences, Isfahan, Iran
3- Assistant Professor, Child Growth and Development Research Center, Research Institute for Primordial Prevention of Noncommunicable Diseases, Isfahan University of Medical Sciences, Isfahan, Iran
4- Associate Professor, Department of Community Nutrition, School of Nutrition and Food Sciences, Isfahan University of Medical Sciences, Isfahan, Iran
Abstract: (1190 Views)
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Type of Study: Research |
Subject:
education health and promotion
Received: 2020/07/16 | Accepted: 2020/01/15 | Published: 2020/01/15
Received: 2020/07/16 | Accepted: 2020/01/15 | Published: 2020/01/15
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