Introduction and Review of Semi-Quantitative Risk Assessment of Chemicals in the Workplace by SQRA Method
Investigating the Stress, Anxiety, and Depression of Nurses Caring for Patients with COVID-19 in Isfahan City, Iran, and its Relationship with their Spiritual Health
Relationship between Food Preferences, Body Mass Index, and Demographic Variables among Second-Year Primary School Students in Malekan City, Iran
, Roya Sadeghi
, Azar Tol
, Maryam Sabouri
, Shahrazad Saadat-Gharin
, Abbas Rahimi-Foroushani
Investigation of Quality and Purity of Some Industrial and Traditional Pomegranate Pastes by Measuring the Physicochemical Characteristics and Instrumental Method
The effect of the Educational Program Based on the Stages of Change on the Level of Anxiety Induced by COVID-19 in the Employees of General Health Service Centers of Gonabad City, Iran
Change for Health: A Downstream Social Marketing Intervention to Reduce Fast Foods Consumption among Students
Investigation of Factors Affecting the Formation of the Sense of Place in the Children's Hospital Room in 2022 (Case Study: Imam Hossein Children’s Hospital, Isfahan, Iran)
Investigating the Effect of the Educational Intervention Based on the Protection Motivation Theory on Preventive Behaviors against Contracting COVID-19 among Police Station Employees in Yazd, Iran
Investigating the Effectiveness of Group-Based Reality Therapy on Direct and Indirect Self-Destructive Behaviors in Adolescent Girls Who Experienced Suicide Attempts
Evaluation of the Changes in Sound Absorption Coefficient of Some Usual Earmuffs in Laboratory Condition
The Effect of Zinc Nutritional Element and Fuel Oil Pollution on Lead Sorption by Wheat Plants in a Soil Treated with Vermicompost under Drought Stress